President, Europe's leading cheese and butter expert, continues to launch unique flavors with high quality to the consumer’s taste with more than 85 years of experience.
President Cream, an integral part of the President’s portfolio and having a world-class production quality, is now produced in Turkey.
Flavoring both desserts and meals with 35% milk fat content, President Cream delivers a unique taste experience, especially in cakes and desserts, thanks to its strong thickness performance. Its rich consistency makes it easy to decorate cakes and desserts, while it’s easy to whip up feature makes it very convenient to use. At the same time, thanks to its ideal cooking performance and optimal consistency, President Cream flavors soups, meals and sauces by blending with them perfectly without solidifying.